Ready to float on a cloud of creamy, dreamy deliciousness? This viral “Fluffy Cloud Pudding” is about to take your taste buds on a soft, pillowy ride you never saw coming! Imagine a blend of Greek yogurt, sweet vanilla pudding, and a hint of maple that magically puffs up like a marshmallow after a bit of baking soda does its fizzy magic. The result? A light, airy dessert that’s as fun to make as it is to eat. Whether you’re looking for a quick treat to satisfy your sweet tooth or you just want to impress friends with a dessert that’s as fluffy as a cloud, this pudding is sure to leave you floating on air. Ready to whip up some magic in your kitchen? Let’s get started!
Viral Fluffy Cloud Yogurt Recipe
Ingredients
- 2 tbsp Instant Vanilla Pudding Mix Cheesecake or Vanilla
- 1 scoop Protein Powder
- 1 cup Greek Yogurt Maple
- 1 tsp Baking Soda
- 1/2 tsp Vanilla Extract
Video
Notes
- Mix the Pudding Base: In a medium bowl, add the Greek yogurt, instant vanilla pudding mix, protein powder and vanilla extract. Stir together until fully combined. The mixture should start to thicken immediately.
- Add Baking Soda: Gradually sprinkle the baking soda over the mixture. Stir it in thoroughly. The baking soda will create a reaction with the yogurt, causing the pudding to fluff up.
- Let It Set: Once the ingredients are well-mixed and fluffy, cover the bowl and refrigerate the mixture for about 15-20 minutes. This helps the flavors meld and allows the pudding to firm up.
- Serve: After chilling, spoon the pudding into bowls. You can garnish it with fresh berries, a drizzle of maple syrup, or even whipped cream for an extra touch.
- Enjoy! The pudding should be light, fluffy, and cloud-like in texture.
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